22 April (LUNCH)
BLACK SAUCED CHICKEN with EE MEE and some POTATO CUBES
Ingredients:
- Chicken Breast Meat (marinated with black sauce, soya sauce, 5 Spice Powder, Seasame Oil)
- Potato, cubed
- Ee Mee
How To:
- Fry the Potato till golden brown
- Grilled the Chicken Breast Meat till cook (obviously)
- Cook the Ee Mee in hot water
- When all are done, display nicely on plate.
Actually quite nice except I was a bit too generous on the soya sauce.
The breast meat actually came from a whole chicken. Here's the head of the chicken which I chopped off.
REVENGE OF THE HEADLESS CHICKEN
My Dinner: Egg with Ham, Potato and LongBean Sandwich
Muahahahaha.... Interesting...
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